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Delivery, ASAP (max 45 minutes)
Menu
APPETIZER
Kampot’s crab meat with saffron mayonnaise and
poached duck egg11,00 USD
Eggs mayonnaise salad with caviar and gold leaf17,00 USD
FOIE GRAS RAVIOLIS WITH PORT WINE SAUCE
AND MUSHROOM11,50 USD
Foie gras terrine with smoked duck breast and
blackcurrant jelly19,00 USD
Gravlax salmon served with sour cream and
toast bread12,00 USD
Australian beef carpaccio “Vitello tonato” style,
Parmesan tile and balsamic pearl19,00 USD
SALADS
Ambarella Salad, Sea Scallop with Spicy Lime
Dressing10,50 USD
Lettuce leaf , new potato, cherry tomato,long
bean, black olive, tuna, boiled eggtell signature
dressing boiled eggtell signature dressing8,80 USD
With citrus vinaigrette Avocado and Mango10,50 USD
Mixed with our special Caesar’s dressing, anchovies,
parmesan cheese, garlic, bacon and croutons7,50 USD
SOUPS
Fresh tomato soup with shrimp, mussel and squid cooked with white wine10,50 USD
Swiss brown mushrooms, crème fresh7,00 USD
Highly seasoned and creamy soup of French origin with Kampot's crab9,00 USD
Healthful cauliflower soup with Poach Mekong
Lobster10,50 USD
PASTAS
Black truffle spaghettis with cream, green
asparagus and pecorino Romano24,50 USD
Tomato sauce, assorted seafood, parmesan
cheese13,90 USD
Pasta, garlic, sundried tomato, chilli fresh
and parsley6,50 USD
MEATS
Slow cook pork Iberico with carrot puree
corn sauce22,00 USD
Lamb chops, olive oil, cayenne pepper, sea salt,
fresh rosemary22,90 USD
Home made smoke chicken with pistachio mash and
honey mustard cream11,00 USD
Sweet potato puree, apple chutney, asparagase
balsenic glaze
22,00 USD
STEAKS
Beef tenderloin steaks, orange marmalade, steak
sauce, lemon22,00 USD
Mushroom Sauce or Green peppercorn sauceFrench fried -Roast garlic and Vegie25,90 USD
Pan fried roast potatoes or hand cut fries -
Seasonal vegetable- oven roast garlic- Kâmpôt
pepper sauce37,90 USD
Australian Rib With Grill Vegies and Green Pepper
Sauce
60,00 USD
Potato rösti- Seasonal vegetable- oven roast
garlic- jus37,00 USD
SEAFOODS
Big tiger prawn with Kampot smoky spices and
flambéed with cognac27,50 USD
Grilled salmon steak, served on a bed of cream
spinach, steamed potatoes and passion sauce19,00 USD
Highlight the simple flavors of sole fish, butter,
lemon and parsley. Served with green asparagus
and steamed potatoes65,00 USD
DESSERTS
Vanilla ice cream morring scrumble passion sauce6,00 USD
Lime Crepe and caramelize banana with Palm Sugar
Syrup5,50 USD
Warm soft cake served with vanilla cream6,50 USD
Dried raisin, cookies scrumble topping dice mango
ripe5,00 USD
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